{"id":783,"date":"2024-10-26T17:24:21","date_gmt":"2024-10-26T17:24:21","guid":{"rendered":"https:\/\/chefjavieraranda.live-website.com\/javier-aranda"},"modified":"2024-11-12T16:45:10","modified_gmt":"2024-11-12T16:45:10","slug":"javier-aranda","status":"publish","type":"page","link":"https:\/\/chefjavieraranda.com\/en\/javier-aranda","title":{"rendered":"Javier Aranda"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"783\" class=\"elementor elementor-783 elementor-430\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ec11343 e-con-full e-flex e-con e-parent\" data-id=\"ec11343\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5f879f58 elementor-widget elementor-widget-video\" data-id=\"5f879f58\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;show_image_overlay&quot;:&quot;yes&quot;,&quot;image_overlay&quot;:{&quot;url&quot;:&quot;https:\\\/\\\/chefjavieraranda.com\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/javier-aranda-gaytan-about.jpg&quot;,&quot;id&quot;:437,&quot;size&quot;:&quot;&quot;,&quot;alt&quot;:&quot;&quot;,&quot;source&quot;:&quot;library&quot;},&quot;video_type&quot;:&quot;hosted&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-hosted-video elementor-wrapper elementor-open-inline\">\n\t\t\t\t\t<video class=\"elementor-video\" src=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Video-Javier-Aranda-720.mov\" controls=\"\" preload=\"metadata\" controlsList=\"nodownload\"><\/video>\n\t\t\t\t\t\t<div class=\"elementor-custom-embed-image-overlay\" style=\"background-image: url(https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/javier-aranda-gaytan-about.jpg);\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-custom-embed-play\" role=\"button\" aria-label=\"Play Video\" tabindex=\"0\">\n\t\t\t\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-play\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M838 162C746 71 633 25 500 25 371 25 258 71 163 162 71 254 25 367 25 500 25 633 71 746 163 837 254 929 367 979 500 979 633 979 746 933 838 837 929 746 975 633 975 500 975 367 929 254 838 162M808 192C892 279 933 379 933 500 933 621 892 725 808 808 725 892 621 938 500 938 379 938 279 896 196 808 113 725 67 621 67 500 67 379 108 279 196 192 279 108 383 62 500 62 621 62 721 108 808 192M438 392V642L642 517 438 392Z\"><\/path><\/svg>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-50201d1a e-flex e-con-boxed e-con e-parent\" data-id=\"50201d1a\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e9ecc66 elementor-widget elementor-widget-image\" data-id=\"e9ecc66\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4-1024x1024.jpg\" class=\"attachment-large size-large wp-image-733\" alt=\"\" srcset=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4-1024x1024.jpg 1024w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4-300x300.jpg 300w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4-150x150.jpg 150w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4-768x768.jpg 768w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Javier-Aranda-Gaytan-4.jpg 1200w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fda556b e-con-full animated-slow e-flex elementor-invisible e-con e-child\" data-id=\"fda556b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-20c9044 elementor-widget elementor-widget-heading\" data-id=\"20c9044\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">The Chef<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-30c2305 elementor-widget elementor-widget-heading\" data-id=\"30c2305\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">JAVIER ARANDA, A CHEF IN THE MICHELIN CONSTELLATION<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-58579d2 elementor-widget elementor-widget-text-editor\" data-id=\"58579d2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"page\" title=\"Page 2\">\n<div class=\"section\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>Cooking has always been a part of Javier Aranda&#8217;s life. From <strong>his family and childhood memories<\/strong>, including his grandmother&#8217;s dishes, to his early foray into the world of hospitality at the age of 16, where he discovered that <strong>cooking was his true language of expression<\/strong>. His professional experiences include restaurants such as El Boh\u00edo, Ars Vivendi, Urrechu and Santceloni.  <\/p>\n<p>After all this experience, in 2014 and at just <strong>27 years old, Javier Aranda became the youngest chef in the world to achieve a Michelin Star<\/strong> with his restaurant La Cabra. The same year of its opening, in 2016, <strong>Aranda achieved his second star for Gayt\u00e1n,<\/strong> a restaurant that has consolidated it\u00b4s star since then to date. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-78e03e7d e-flex e-con-boxed e-con e-parent\" data-id=\"78e03e7d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-32b88944 e-flex e-con-boxed e-con e-parent\" data-id=\"32b88944\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-51c117ed e-con-full animated-slow e-flex elementor-invisible e-con e-child\" data-id=\"51c117ed\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5acdc03f elementor-widget elementor-widget-heading\" data-id=\"5acdc03f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">His cuisine<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-120fa6a3 elementor-widget elementor-widget-text-editor\" data-id=\"120fa6a3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"page\" title=\"Page 3\">\n<div class=\"section\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>ROOTS, INNOVATION AND SUBTLETY IN THE TREATMENT OF THE PRODUCT<\/p>\n<div class=\"page\" title=\"Page 3\">\n<div class=\"section\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>Javier Aranda offers in his kitchen the perfect balance between vanguard, respect and pride about his roots. With the knowledge of traditional recipes and the mastery of the most vanguard techniques, learned during his years of training and experience in great kitchens, Aranda interprets the flavor and texture of traditional recipes giving them that refinement that makes them distinctive on his table. In this way he builds a creative proposal where he takes the essence of each of the products, elevating them to the highest level.  <\/p>\n<p>Javier Aranda&#8217;s creations comes from his inspiration through drawing. He takes a base product and accompanies it with ingredients that complement it perfectly in each of the nuances he intends to offer on the plate. This is where the finesse of the technique developed by the chef comes in, managing to transform the everyday into pure elegance and delicacy.  <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4b107a49 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"4b107a49\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/chefjavieraranda.com\/en\/reservation\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Book a table<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4090f6f2 e-grid e-con-full e-con e-parent\" data-id=\"4090f6f2\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-782a7510 e-con-full e-flex e-con e-child\" data-id=\"782a7510\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-69763993 e-con-full e-flex e-con e-child\" data-id=\"69763993\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3950102e e-con-full e-flex e-con e-child\" data-id=\"3950102e\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7feb1214 e-flex e-con-boxed e-con e-parent\" data-id=\"7feb1214\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-237a9d93 e-con-full animated-slow e-flex elementor-invisible e-con e-child\" data-id=\"237a9d93\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1ce10be8 elementor-widget elementor-widget-heading\" data-id=\"1ce10be8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">JAVIER ARANDA'S ROOTS COME TO LIFE IN GAYT\u00c1N<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-1f5a89a e-con-full e-flex e-con e-child\" data-id=\"1f5a89a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f3dc6d7 elementor-widget elementor-widget-image\" data-id=\"f3dc6d7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"430\" src=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/gaytan-crema-1024x550.png\" class=\"attachment-large size-large wp-image-671\" alt=\"\" srcset=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/gaytan-crema-1024x550.png 1024w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/gaytan-crema-300x161.png 300w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/gaytan-crema-768x412.png 768w, https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/gaytan-crema.png 1445w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2b4a5f0 elementor-widget elementor-widget-image\" data-id=\"2b4a5f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"217\" height=\"121\" src=\"https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/estrella-michelin.svg\" class=\"attachment-large size-large wp-image-745\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6b51d26 elementor-widget elementor-widget-text-editor\" data-id=\"6b51d26\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"page\" title=\"Page 4\">\n<div class=\"section\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>Gayt\u00e1n is Javier Aranda in his purest form. He is tradition, inspiration from his roots and the vanguard of his professional experiences. But not only that, because <strong>Gayt\u00e1n is also the revindication of the products in their maximum splendor, the respect for its temporality and the creation of artistic and elegant dishes<\/strong>. All of this is intertwined with a perfectly orchestrated on-site cooking ritual to result in the perfect experience and bite.   <\/p>\n<p>Each of the elements found in the culinary offering of this leading restaurant in Madrid is perfectly thought out, resulting in an <strong>explosion <\/strong><br \/><strong>of flavours in the mouth, which is rare in today&#8217;s world gastronomic panorama<\/strong>. The 360\u00ba experience is rounded off by specially selected crockery and glassware, which means that the culinary enjoyment begins with the visual experience and then moves on to taste and smell. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-60cad6e3 elementor-mobile-align-left elementor-widget elementor-widget-button\" data-id=\"60cad6e3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/chefjavieraranda.com\/en\/tasting-menus\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">See Tasting Menus<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-548e98bb e-flex e-con-boxed e-con e-parent\" data-id=\"548e98bb\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>https:\/\/chefjavieraranda.com\/wp-content\/uploads\/2024\/10\/Video-Javier-Aranda-720.mov The Chef JAVIER ARANDA, A CHEF IN THE MICHELIN CONSTELLATION Cooking has always been a part of Javier Aranda&#8217;s life. From his family and childhood memories, including his grandmother&#8217;s dishes, to his early foray into the world of hospitality at the age of 16, where he discovered that cooking was his true language of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":717,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-783","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>About Javier Aranda and the Gayt\u00e1n Restaurant<\/title>\n<meta name=\"description\" content=\"Javier Aranda interprets the taste and texture of traditional recipes giving them that refinement that makes them distinctive at his table.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, 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